Home    Subscribe    Contact    Login
Submit your recipes for a share of ad revenue - click 'write for us'

Rhubarb Cake

by sarah (follow)
Cake (54)      Cinnamon (6)      Rhubarb (2)     
A lovely moist cake that balances out the tart of the rhubarb with a lovely sugar crumble on top.




Preparation Time: 25 minutes
Cooking Time: 1 hr 15 minutes
Makes: 10 servings



Ingredients

60g butter softened
1 1/2 cups of brown sugar
1 tsp of vanilla
1 tsp of finely grated lemon zest
2 eggs
1 cup of plain flour
1 cup of self-raising flour
1 tsp of cinnamon
300g natural or greek yoghurt
350g trimmed rhubarb, cut in to 2cm lengths
1/4 cup brown sugar, extra
1 tsp cinnamon, extra

Method
Preheat oven to 160 C. Lightly grease a springform cake tin. Line base and sides with baking paper.
Beat butter, sugar, vanilla and zest until well combined. Add eggs one at a time, beating well after each addition.
Sift flours in a separate bowl and then add to wet ingredients with the yoghurt in two batches. (half the flour, half the yoghurt, fold then repeat).
Fold in rhubarb.

Spread mixture (quite thick) in to prepared tin.

Sprinkle evenly with sugar/cinnamon mixture over top.
Bake for about 1 hr and 15 minutes or until a skewer comes out clean. Cover the top with tinfoil if the sugar starts to brown.
Allow to cool in the tin before removing to serve.



Categories
#rhubarb
#Cake
#Cinnamon
I like this Recipe - 2
[ print friendly ]
Share: email  facebook  twitter
More Recipes by sarah
It took me three different recipes to get these cupcakes right and I am so glad I persevered
145 views
A simple, light but delicious cake! Filled with berries and lovely and moist from the yoghurt
677 views
A take on the traditional ANZAC biscuit filled with oats, coconut and golden syrup
246 views
A gorgeous tiramisu very similar to the traditional version but with the addition of whipped cream t...
336 views
A beautiful summer salad that is light and refreshing
229 views
I have never been a huge fan of a salad as a main meal because I found they never filled me up
157 views
view all recipes by sarah
Articles by sarah on Other Hubs
ID: 25341
[ Submit a Comment ]
Trending Recipes
Why deep fry when you can bake your schnitzel in the oven with excellent results! If you don'...
47852 views
This fondant recipe from Michelle Foster is almost fail-proof for the beginner cake decorators like ...
995 views
Since my discovery that Lilli Pilli fruits (also known as Riberries) are indeed edible, I have b...
by Lucy
9887 views
Sometimes your average hot dogs can get a little boring
16423 views
This recipe is one of my Nan's - a total childhood favourite! Preparation Time: 10 minutes C...
9946 views
Serve these Easy Cheese Sticks with your favourite dips
3457 views
A gorgeous chocolate mud cake with an orange twist
5000 views
A quick and tasty treat, able to be whipped up in a few minutes if the treat stockpile mysterious di...
6829 views
Light and fluffy Milo flavoured cookies that make a perfect for a lunch box treat
3619 views
These bite sized mini choc chip muffins are perfect for the kids to make and add into their lunch bo...
2033 views
Categories
Dinner (157)
Lunch (140)
Dessert (130)
Healthy (145)
Easy (142)
Quick (90)
Family (72)
Snack (110)
Baking (86)
Chicken (79)
Treat (74)
Fruit (58)
Vegan (57)
Cake (54)
Salad (53)
Party (44)
Cookie (36)
Raw (36)
Eggs (35)
Kids (34)
Simple (34)
Cheese (32)
Sweet (27)
Toddler (27)
Fish (25)
Pasta (23)
Banana (22)
Biscuit (22)
Lemon (22)
Picnic (20)
Sweets (19)
Apple (18)
Drinks (18)
Snacks (18)
Juice (17)
Egg (17)
Avocado (16)
Soup (15)
Bread (14)
Orange (14)
Slice (14)
Cupcake (14)
Tuna (13)
Jam (12)
Featured on Other Hubs
 
Copyright 2012-2017 On Topic Media PTY LTD. ABN 18113479226. mobile version