This dessert recipe is an impressive treat for all the family, and it's really easy to make. We have used quinoa milk instead of cow's milk to give the dish a healthy element. Quinoa seeds originate from Peru and Bolivia and contain all the Essential Amino Acids, making them a complete protein and especially beneficial for vegetarians. You can find Quinoa milk in large supermarkets in the long life milk section.

Quinoa Lemon Delicious Pudding
Preparation Time: 20 minutes
Cooking Time: 40 minutes
Makes: 4 servings
Ingredients
30 grams butter
3 eggs
1/2 cup lemon juice
1/2 cup raw sugar
1/4 cup plain flour
1 cup quinoa milk

Quinoa Milk
Method
Melt the butter and beat in the raw sugar, and eggs, until the mixture becomes creamy.
Beat in the lemon juice, plain flour and quinoa milk.

Place the ramekins in a baking dish
Take four ramekins and grease them with some melted butter. Place the greased ramekins into a baking dish with enough water to come half way up the sides of the baking dish.

The puddings are ready to bake
Pour the lemon mixture into each of the greased ramekins and bake in a moderate oven for about 40 minutes, or until the top of each pudding becomes golden.

Just out of the oven
Remove the Quinoa Lemon Delicious Puddings from the oven and serve immediately with a dollop of cream or ice cream. Share this healthy treat with all the family and enjoy.
Categories
#Sweet
#Family
#Lemon
#Dessert