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Pink Nougat

by Lucy (follow)
Turn off the TV and tune into your own imagination. Enjoy each moment, allowing your creativity to unfold in the kitchen, craft space or in nature.
Party (44)      Afternoon Tea (17)      Sweets (16)      Nuts (9)      Marshmallow (7)      Almond (7)      Pink (2)      Cherries (1)     
Very sweet and very pink, this recipe will be a hit at any pink theme party, as an edible gift or as a tasty treat on your next high tea platter. Watch out if there are any sweet tooths in the house, because these sticky delights will disappear very quickly. This recipe does not take long to prepare and the ingredients are easily found in any supermarket.



Nougat, marshmallow, cherries, pink
Pink Nougat ready to eat


Preparation Time: 20 minutes
Cooking Time: 5 minutes
Makes: 16 servings

Ingredients

410 grams pink and white marshmallows
30 grams unsalted butter
1 tablespoon milk
375 grams white chocolate melts
1 cup chopped glace cherries
1 cup chopped almonds
Baking paper



Nougat, marshmallow, cherries, pink
Ingredients for Pink Nougat


Method

Line a baking dish with baking paper.

Place the milk, unsalted butter and white chocolate melts in a saucepan on low heat, stirring continuously, so that the ingredients melt together but do not stick to the bottom of the saucepan.



Nougat, marshmallow, cherries, pink
Cherries and marshmallows


Add all the pink and white marshmallows (try not to eat too many!) and stir until the mixture becomes smooth, then remove the saucepan immediately from the heat.



Nougat, marshmallow, cherries, pink
Melt the marshmallow mixture


Spoon the mixture into the lined baking dish and refrigerate overnight.



pink nougat
Spoon the mixture into a baking dish


Turn your cold, pink nougat onto a chopping board, peel off the baking paper and cut it into neat squares. You could wrap each one individually or just eat them straight away. Enjoy.

Categories
#Pink
#Party
#Sweets
#Afternoon Tea
#Cherries
#Marshmallow
#Almond
#Nuts
I like this Recipe - 5
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