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Nanny's kiss biscuits
by Honey, You Baked! (follow)
Honey, You Baked!
www.honeyyoubaked.com
This recipe is one of my Nan's - a total childhood favourite!
Preparation Time: 10 minutes
Cooking Time: 10 minutes
Makes: 24 large biscuits or 36 smaller biscuits
Ingredients
125gm butter or margarine
1/2 cup sugar
1 egg
1 cup SR flour
1 cup plain flour
1 TB custard powder
Pinch of salt
Jam to fill
Icing mix
Method
Categories
#Biscuits
#Treats
#Afternoon Tea
Preparation Time: 10 minutes
Cooking Time: 10 minutes
Makes: 24 large biscuits or 36 smaller biscuits
Ingredients
125gm butter or margarine
1/2 cup sugar
1 egg
1 cup SR flour
1 cup plain flour
1 TB custard powder
Pinch of salt
Jam to fill
Icing mix
Preheat oven to 180 degrees Celsius.
Cream butter and sugar.
Add egg and mix well.
Sift together flours, custard powder and salt. Add to the creamed butter/sugar/egg and mix.
Turn out and knead to a firm dough.
Roll out fairly thin and use a cookie cutter to make rounds.
Bake in a moderate oven, fairly quickly until a pale golden colour.
Allow to cool.
Join two rounds with jam.
Ice and finish with sprinkles. (I suggest the following icing mixture – 1 cup icing sugar & 1-2 tablespoons of water mixed well).
Categories
#Biscuits
#Treats
#Afternoon Tea
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