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Nachos with Avocado, Beans and Corn

by Charlotte Jain (follow)
Debut YA novel - Champions: at fire's end - OUT NOW! Available at: charlottejain.blogspot.com.au/search/label/Store
Avocado (16)      Corn (9)      Chips (5)      Weekend (2)      Capsicum (1)      Salsa (1)     
The perfect snack for watching a weekend movie or televised sports game.



Preparation Time: 10 minutes
Cooking Time: 10 minutes
Makes: 4 servings

Ingredients
1 bag corn chips
2 cups corn kernels
2 cups mixed beans
1 green capsicum
1 avocado
4 tablespoons salsa
1 cup grated cheese

Method
Preheat the oven to 180 degree C.

Into each of 4 bowls, lay out some corn chips.

To the corn chips, add drained corn kernels, chopped capsicum, chopped avocado, and a tablespoon of salsa.









Top each bowl with grated cheese.



Bake for 5-10 minutes until the cheese is melted.



Categories
#Weekend
#Chips
#Avocado
#Capsicum
#Corn
#Salsa
I like this Recipe - 5
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