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Lemon & Rosemary Chicken
Easy does it, with this no-fuss roast chicken recipe. Serve with chips and a salad and you're good to go.
: 5 minutes
: 40 minutes
: 3 servings
Half a lemon
Glug of olive oil
Pinch of fresh rosemary
2 garlic cloves
3 pieces of chicken
Crush the garlic whilst whole using the back of a knife.
Add to a baking tray along with the chicken and oil.
Add the seasoning and squeeze over the lemon.
Rub the seasoning all over the chicken and place in the oven for 40 minutes at 170 deggres/gas mark 5.
Remove from the oven.
Add to a bowl (of greens if you like) and serve - I like to put this in the middle of the table so kids can serve themselves.
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