Home    Subscribe    Contact    Login
Submit your recipes for a share of ad revenue - click 'write for us'

Lemon Curd Cheesecake

by sarah (follow)
Dessert (130)      Lemon (22)      Cheesecake (19)      curd (3)     
The perfect dessert to accompany a summer BBQ or to add to the Christmas menu. This lemon curd cheesecake is bursting with lemon flavour and is no-bake so it is easy to prepare! The addition of lemon curd gives it something really special. Enjoy x x



Preparation Time: 30 minutes
Cooking Time: 2-3 hrs refrigeration time
Makes: 10 servings



Ingredients

Base:
250g plain sweet biscuits
125g melted butter

Filling:
400g tin of condensed milk
250g of cream cheese, softened
2 tsp grated lemon rind
1/3 cup of lemon juice
1 tsp of gelatine
1 Tbsp of water

Lemon curd:

45g butter
1/2 cup of caster sugar
1 egg, beaten lightly, and strained
2 Tbsp of lemon juice
1 tsp of finely grated lemon rind



Method
1.Grease and line a spring-form cake tin with baking paper.
Process biscuits in to a fine crumb. Add melted butter and mix together until it comes together.
Press crumb mixture in to the bottom and sides of the cake tin. Cover with gladwrap and put in the fridge to firm up.
To make filling, beat cream cheese until smooth. Gradually add in condensed milk, lemon rind and juice and continue beating until combined.
Sprinkle gelatine over the water in a small heatproof jug. Stand in a bowl of boiling water and stir until gelatine has dissolved. Allow to cool for 5 minutes before adding to cheese mixture.
Pour filling over biscuit base and smooth the top. Put back in the fridge while you make the curd.
To make curd: Place all ingredients in a heatproof bowl and place over a pot of simmering water. (I used another pot on top of a pot).
To strain the egg use a sieve. It won't all strain so push through as much as you can and discard the remaining egg that can't be strained.
Stir curd mixture constantly for about 15 minutes until it thickens and lines the back of a spoon. Don't take your eyes off it as it will curdle if left too long.
Remove and allow to cool to room temperature.
Pour over the cheesecake filling, and smooth out. Put back in the fridge to set for at least 2 hours.





Categories
#lemon
#curd
#cheesecake
#dessert
I like this Recipe - 2
[ print friendly ]
Share: email  facebook  twitter
More Recipes by sarah
Eton mess is my favourite dessert and this combination of flavours is just heaven
466 views
Who doesn't love passionfruit? It makes everything taste amazing and this cheesecake is no exception...
802 views
A quick, effortless and delicious pudding that can be whipped up for dessert when you only have the ...
240 views
This beauitful white chocolate blondie made with fresh cherries has already been requested twice at ...
101 views
This fondant recipe from Michelle Foster is almost fail-proof for the beginner cake decorators like ...
1251 views
Beautiful soft and fluffy scones with the sweetness of added vanilla
508 views
view all recipes by sarah
Articles by sarah on Other Hubs
ID: 28560
[ Submit a Comment ]
Trending Recipes
Why deep fry when you can bake your schnitzel in the oven with excellent results! If you don'...
48275 views
Since my discovery that Lilli Pilli fruits (also known as Riberries) are indeed edible, I have b...
by Lucy
10169 views
This fondant recipe from Michelle Foster is almost fail-proof for the beginner cake decorators like ...
1251 views
Sometimes your average hot dogs can get a little boring
16622 views
A gorgeous chocolate mud cake with an orange twist
5197 views
This recipe is one of my Nan's - a total childhood favourite! Preparation Time: 10 minutes C...
10124 views
Serve these Easy Cheese Sticks with your favourite dips
3614 views
A quick and tasty treat, able to be whipped up in a few minutes if the treat stockpile mysterious di...
6984 views
These bite sized mini choc chip muffins are perfect for the kids to make and add into their lunch bo...
2175 views
Tan slice, I think originates from New Zealand as I could not find it here in Australia
6755 views
Categories
Dinner (157)
Lunch (140)
Dessert (130)
Healthy (145)
Easy (142)
Quick (90)
Family (72)
Snack (110)
Baking (86)
Chicken (79)
Treat (74)
Fruit (58)
Vegan (57)
Cake (54)
Salad (53)
Party (44)
Cookie (36)
Raw (36)
Eggs (35)
Kids (34)
Simple (34)
Cheese (32)
Sweet (27)
Toddler (27)
Fish (25)
Pasta (23)
Banana (22)
Biscuit (22)
Lemon (22)
Picnic (20)
Sweets (19)
Apple (18)
Drinks (18)
Snacks (18)
Juice (17)
Egg (17)
Avocado (16)
Soup (15)
Bread (14)
Orange (14)
Slice (14)
Cupcake (14)
Tuna (13)
Jam (12)
Featured on Other Hubs
 
Copyright 2012-2018 On Topic Media PTY LTD. ABN 18113479226. mobile version