Home    Subscribe    Contact    Login
Submit your recipes for a share of ad revenue - click 'write for us'

Home-made Sauerkraut

by Jamie0liversgirl (follow)
Raw (36)      Cabbage (2)      Fermenting (1)     
Boost your little ones immune systems with some home-made sauerkraut.

Preparation Time: 5 minutes. 2 days fermenting
Makes: 350g

Ingredients
500g White cabbage
Level tsp sea salt

Method
Chop the cabbage into strips.

Push the cabbage through a juicer.



You'll have cabbage pulp, once the juice comes out.



Place the cabbage in a receptacle wide enough to place a heavy jar/tub/object on top that will press the cabbage down.



Add the salt to the cabbage pulp, no need to mix, just add and leave.



Place the heavy object on top of the salted cabbage and allow to ferment for two days.



You'll have a 230g jar of fresh sauerkraut, ready for wraps, sandwiches, with eggs and avocado, or with bacon and turkey - it's wonderful.



Note it keeps in the fridge for over 3 months - such a wonderful product.

Categories
#Fermenting
#Cabbage
#Raw
I like this Recipe - 1
[ print friendly ]
Share: email  facebook  twitter
More Recipes by Jamie0liversgirl
Christmas spiced anything means cinnamon, cloves, sugar, and mint, in my household
106 views
Purple cabbage doesn't come to mind when thinking of a delicious juice to make for your little ones,...
509 views
Kale is the surprisingly versatile delicious snack food, and kale chips go down a treat with kids
172 views
Pancakes are usually enjoyed in the spring time for national 'pancake day', in the UK
96 views
Here's a great way to make morning breakfast more fun
486 views
My younger sister is vegan, and loves sweet potato, so whilst I was cooking for her recently, our ni...
262 views
view all recipes by Jamie0liversgirl
Articles by Jamie0liversgirl on Other Hubs
Fashion is forever changing, but Liberty of London are ones for setting trends: they have just r...
5 likes
ID: 39256
[ Submit a Comment ]
Trending Recipes
Since my discovery that Lilli Pilli fruits (also known as Riberries) are indeed edible, I have b...
by Lucy
13197 views
Vanilla slices are a delicious, custard-filled dessert
1970 views
A super easy recipe for naan bread that does not require yeast! This naan bread is beautitful, soft ...
3009 views
It is so delicious and nutritious, but yet easy to make
3250 views
This recipe is one of my Nan's - a total childhood favourite! Preparation Time: 10 minutes C...
11831 views
Light and fluffy Milo flavoured cookies that make a perfect for a lunch box treat
4846 views
Macaroons are sweet, crunchy and the perfect bite-size snack
2846 views
A gorgeous chocolate mud cake with an orange twist
6711 views
A crunchy honey treat that is perfect for lunch boxes and kids parties! Preparation Time: 10...
1712 views
Sometimes your average hot dogs can get a little boring
18703 views
Categories
Dinner (157)
Lunch (140)
Dessert (130)
Healthy (145)
Easy (142)
Quick (90)
Family (72)
Snack (110)
Baking (86)
Chicken (79)
Treat (74)
Fruit (58)
Vegan (57)
Cake (54)
Salad (53)
Party (44)
Cookie (36)
Raw (36)
Eggs (35)
Kids (34)
Simple (34)
Cheese (32)
Sweet (27)
Toddler (27)
Fish (25)
Pasta (23)
Banana (22)
Biscuit (22)
Lemon (22)
Picnic (20)
Sweets (19)
Apple (18)
Drinks (18)
Snacks (18)
Juice (17)
Egg (17)
Avocado (16)
Soup (15)
Bread (14)
Orange (14)
Slice (14)
Cupcake (14)
Tuna (13)
Jam (12)
 
Copyright 2012-2018 OatLabs ABN 18113479226. mobile version