Home    Subscribe    Contact    Login
Submit your recipes for a share of ad revenue - click 'write for us'

Healthy Gingerbread Loaf

by sarah (follow)
Healthy (145)      Baking (86)      glutenfree (6)      Gingerbread (3)      Loaf (3)      Sugarfree (1)      Dairyfree (1)     
This gingerbread is simply amazing.

It contains no refined sugar, oil, butter or gluten and will leave you in awe of how it tastes so good, and is also so good for you!



The loaf gets its sweetness from medjool dates and the almond meal gives it a fluffy moist texture.

It is then beautifully spiced with ginger, nutmeg and cinnamon.

An absolute winner of a treat for those who are cutting back on sugar or just want to munch on something delicious without the guilt!

Enjoy

Preparation Time: 10 minutes (plus soaking time)
Cooking Time: 40 minutes
Makes: 8 servings

Ingredients
2 cups of almond meal
5 free range eggs
1 cup of medjool dates
1 tbsp of apple cider vinegar
1 tsp of baking soda
2 tbsp ground ginger
1 heaped tsp of cinnamon
1 heaped tsp of nutmeg

Method
Firstly, soak your dates in boiling water for at least a few hours but ideally overnight to soften up. Drain well.

Preheat the oven to 160 and line a baking tray with baking paper.
Combine all ingredients in a food processor and blitz until combined.



Spoon in to loaf tin and smooth out. Bake for 40mins or until skewer comes out clean.
Allow to cool slightly before removing to serve.

I love mine warm and on it's own but it would also be wonderful with butter!



Categories
#Gingerbread
#Loaf
#Sugarfree
#Dairyfree
#Glutenfree
#Healthy
#Baking
I like this Recipe - 5
[ print friendly ]
Share: email  facebook  twitter
More Recipes by sarah
Green juice and delicious in the same sentence is hard to come by right? We all know the green stuff...
165 views
Eton mess is my favourite dessert and this combination of flavours is just heaven
469 views
These cupcakes are a favourite in our household and have been made several times
201 views
It took me three different recipes to get these cupcakes right and I am so glad I persevered
145 views
To put it simply, this cake is amazing! It received rave reviews from all my taste-testers and will ...
352 views
I never really knew what a torte was until I made this one, and I'm glad I found out! A torte i...
287 views
view all recipes by sarah
Articles by sarah on Other Hubs
ID: 36997
[ Submit a Comment ]
Sarah's Gingerbread Loaf doesn't state the temp to cook the loaf at.
Trending Recipes
Why deep fry when you can bake your schnitzel in the oven with excellent results! If you don'...
48661 views
This fondant recipe from Michelle Foster is almost fail-proof for the beginner cake decorators like ...
1492 views
Since my discovery that Lilli Pilli fruits (also known as Riberries) are indeed edible, I have b...
by Lucy
10403 views
Sometimes your average hot dogs can get a little boring
16843 views
A quick and tasty treat, able to be whipped up in a few minutes if the treat stockpile mysterious di...
7126 views
A gorgeous chocolate mud cake with an orange twist
5371 views
Serve these Easy Cheese Sticks with your favourite dips
3759 views
Tan slice, I think originates from New Zealand as I could not find it here in Australia
6936 views
This recipe is one of my Nan's - a total childhood favourite! Preparation Time: 10 minutes C...
10304 views
Light and fluffy Milo flavoured cookies that make a perfect for a lunch box treat
3894 views
Categories
Dinner (157)
Lunch (140)
Dessert (130)
Healthy (145)
Easy (142)
Quick (90)
Family (72)
Snack (110)
Baking (86)
Chicken (79)
Treat (74)
Fruit (58)
Vegan (57)
Cake (54)
Salad (53)
Party (44)
Cookie (36)
Raw (36)
Eggs (35)
Kids (34)
Simple (34)
Cheese (32)
Sweet (27)
Toddler (27)
Fish (25)
Pasta (23)
Banana (22)
Biscuit (22)
Lemon (22)
Picnic (20)
Sweets (19)
Apple (18)
Drinks (18)
Snacks (18)
Juice (17)
Egg (17)
Avocado (16)
Soup (15)
Bread (14)
Orange (14)
Slice (14)
Cupcake (14)
Tuna (13)
Jam (12)
 
Copyright 2012-2018 OatLabs ABN 18113479226. mobile version