Home    Subscribe    Contact    Login
Submit your recipes for a share of ad revenue - click 'write for us'

Fun Three-Colour Breakfast

by Jamie0liversgirl (follow)
Breakfast (90)      Healthy (145)      Eggs (35)     
This three-colour breakfast is actually a low-carb, high energy breakfast. I made it recently for a friend, her seven year old, and myself. My friend told me she's concerned about her daughters weight. It is almost-natural to overfeed your kids; you want them to be well-fed, happy, and full. Unfortunately the phrase 'killing with kindness', comes to mind. Your want for your children to be full is great, but it's not always so good if you're indulging them with junk food, or simply, too much food.



Instead of piling your child's plate high with white carbohydrates like white bread, and cereal at breakfast, put in a bit of effort and let them enjoy a fancier (but healthier) breakfast.

Sweet potato is a fantastic alternative to white bread and white potatoes, especially at breakfast time because it is rich in folic acid, fibre, and vitmain k. I'm sure I don't need to boast about the benefits of nutrient-rich and easy to digest avocado, the high protein in eggs, or the more luxurious and lower in fat proscuitto, which replaces the rather-fatty bacon.

I advise serving this at the weekend, it's then seen as a 'treat', which they're allowed when they're not at school, and they won't even notice how healthy it is.

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Makes: 2 servings

Ingredients
2 eggs
1 ripe avocado
2 proscuitto strips
1 sweet potato
Balsamic vinegar
Tblsp coconut oil
Half tsp black pepper
Hot sauce (optional)
Half tsp chilli powder (optional)

Method
Prick the sweet potato with a fork and place it in the oven for 20 minutes at 180 degrees, gas mark 4.

Set a saucepan of water boiling, and add a splash of the vinegar.

Stir the boiling water fast and quickly crack the eggs in, one after the other.



Turn the heat to a simmer for 3 minutes for a medium poached egg.

Fry the prosciutto in the coconut oil for 1 minute.



Remove the sweet potato from the oven and slice into chunks. Season with the pepper and the chilli powder if you like and set aside in a bowl.



Scoop the avocado out of the skin and slice half of it finely.



Add a dollop of the hot sauce, which keep the egg in place.



Season with black pepper and top the sauce with the egg.



Add the remaining ingredients and enjoy.

Colourful, healthy food is delicious and enjoyable. My friend's daughter was full, and didn't ask for seconds (which apparently she's been doing lately).

Categories
#Breakfast
#Healthy
#Eggs
I like this Recipe - 5
[ print friendly ]
Share: email  facebook  twitter
More Recipes by Jamie0liversgirl
Fish is a fantastic source of protein and basa fillet makes a tasty alternative to cod, or salmon
93 views
Here's an easy-to-put-together kind of salad
87 views
Italian style salad means balsamic vinegar, extra virgin olive oil, plenty of basil and an amalgam o...
96 views
If your little ones like Terry's Chocolate Orange, they'll love chocolate orange brownies, which go ...
244 views
My Mother makes this on special occasions, and there's a reason why
296 views
Kale is the surprisingly versatile delicious snack food, and kale chips go down a treat with kids
168 views
view all recipes by Jamie0liversgirl
Articles by Jamie0liversgirl on Other Hubs
ID: 5594
[ Submit a Comment ]
Trending Recipes
Why deep fry when you can bake your schnitzel in the oven with excellent results! If you don'...
46371 views
It is so delicious and nutritious, but yet easy to make
2385 views
Sometimes your average hot dogs can get a little boring
15680 views
Since my discovery that Lilli Pilli fruits (also known as Riberries) are indeed edible, I have b...
by Lucy
9343 views
A gorgeous chocolate mud cake with an orange twist
4370 views
A quick and tasty treat, able to be whipped up in a few minutes if the treat stockpile mysterious di...
6385 views
This recipe is one of my Nan's - a total childhood favourite! Preparation Time: 10 minutes C...
9373 views
Serve these Easy Cheese Sticks with your favourite dips
2963 views
Tan slice, I think originates from New Zealand as I could not find it here in Australia
6382 views
Light and fluffy Milo flavoured cookies that make a perfect for a lunch box treat
3227 views
Categories
Dinner (157)
Lunch (140)
Dessert (130)
Healthy (145)
Easy (142)
Quick (90)
Family (72)
Snack (110)
Baking (86)
Chicken (79)
Treat (74)
Fruit (58)
Vegan (57)
Cake (54)
Salad (53)
Party (44)
Cookie (36)
Raw (36)
Eggs (35)
Kids (34)
Simple (34)
Cheese (32)
Sweet (27)
Toddler (27)
Fish (25)
Pasta (23)
Banana (22)
Biscuit (22)
Lemon (22)
Picnic (20)
Sweets (19)
Apple (18)
Drinks (18)
Snacks (18)
Juice (17)
Egg (17)
Avocado (16)
Soup (15)
Bread (14)
Orange (14)
Slice (14)
Cupcake (14)
Tuna (13)
Jam (12)
 
Copyright 2012-2017 On Topic Media PTY LTD. ABN 18113479226. mobile version