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Fried Potato and Eggs
This is a simple, yet delicious, breakfast, lunch or dinner for those children who are hard to please!
: 5 minutes
: 10 minutes
: 1 servings
1 piece of bread
Oil or butter for frying
Cut the potato up in small pieces
Fry chips in the oil or butter, till brown on both sides. Add the egg.
Add some salt and serve on a piece of toast.
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