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Easy coconut and apple pancakes
Apple pancakes are packed with delicious grated apple and coconut milk to make a scrumptious breakfast, brunch, or midday snack. These are so easy to make, too.
: 10 minutes
: 20 minutes
: 4 servings
1 cup plain flour
1/3 cup caster sugar
1 cup coconut milk
1/2 teaspoon vanilla extract
1 apple, washed, grated
Whisk together the flour, sugar, eggs, coconut milk, and vanilla extract until smooth.
Fold in the grated apple.
Heat some oil in a frying pan over medium heat.
Add 1-2 tablespoons worth of batter into the pan, in batches of 2 or 3.
Cook for 1-2 minutes, until bubbles appear on the surface and the underside is light golden brown.
Cook the other side for a further 1-2 minutes until golden brown.
Cook the remaining batter in further batches.
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