Submit your recipes for a share of ad revenue - click 'write for us'
Cute Easter Breakfast
Turn off the TV and tune into your own imagination. Enjoy each moment, allowing your creativity to unfold in the kitchen, craft space or in nature.
Here is a healthy option for Easter eggs at Easter time - with no chocolate involved! Scrambled eggs with a cute bunny theme is a sure way to get kids eating something savory on Easter morning. We used carrot and capsicum, however you could also use any vegetables that are available and in season.
Preparation Time: 5 minutes
Cooking Time: 5 minutes
Makes: 1 serving
Ingredients
1 egg
1 tablespoon cream (optional)
2 blueberries
1 carrot
1 capsicum
1 tablespoon grated cheese (optional)
Method
Categories
#Breakfast
#Easter
#Eggs
#Carrot
Scrambled eggs for Easter
Preparation Time: 5 minutes
Cooking Time: 5 minutes
Makes: 1 serving
Ingredients
1 tablespoon cream (optional)
2 blueberries
1 carrot
1 capsicum
1 tablespoon grated cheese (optional)
Method
Mix the cream and egg together then "scramble" them in a fry pan. Place the scrambled eggs into a small round bowl or dish and top with grated cheese.
Scrambled eggs
Cut the carrot into thin slices and shape them into "bunny ears". Place them into the side of the scrambled eggs.
Add ears
Place the two blueberries into the scrambled eggs to make "bunny eyes".
Add eyes and nose
Cut some capsicum into a round shape to form the "bunny nose". Alternatively, you could use any favorite fruit or vegetables that you have in the kitchen.
Enjoy this Easter scrambled eggs to counter all the sweet stuff kids eat at this time of year.
Categories
#Breakfast
#Easter
#Eggs
#Carrot
[ print friendly ]
More Recipes by Lucy
This recipe is very tasty and perfect for an older child to prepare for the family dinner (perhaps w...
1491 views
This slightly scary looking recipe is the perfect way to spook older kids around Halloween time or ...
409 views
This is a fun Halloween inspired juice using Kiwi Fruit and Blueberries to make a ghastly, but healt...
204 views
This recipe is a fun and different way to eat eggs and toast - by putting the egg **inside** the toa...
418 views
Who says Halloween can't be healthy? Just in time for Halloween night, here are some spooky snacks t...
148 views
Children will enjoy helping you to prepare this simple dish for breakfast, brunch, lunch or even din...
437 views
Articles by Lucy on Other Hubs
This warm dessert treat combines warming chai spices with tapioca to make an unusual and healthy...
9 likes
If your Christmas tree is looking a little sparse this year, why not make your very own unique glitt...
on My Kid Craft
11 likes
ID: 34562
[ Submit a Comment ]
Trending Recipes
Since my discovery that Lilli Pilli fruits (also known as Riberries) are indeed edible, I have b...
by Lucy
13527 views
A super easy recipe for naan bread that does not require yeast! This naan bread is beautitful, soft ...
by sarah
3224 views
This recipe is one of my Nan's - a total childhood favourite!
Preparation Time: 10 minutes
C...
12111 views
This has been one of simplest and delicious family dishes that we love since we were kids
by HappyMan
534 views
Kids are great lovers of tuna, so why not combine their great with rice for a soon to be new favouri...
by Sarah Bell
774 views
A tasty addition to any lunchbox! Sweet chilli scrolls have a mild chilli taste to complement the pi...
4600 views
Categories
Snack (110)
Baking (86)
Chocolate (86)
Chicken (79)
Vegetarian (77)
Treat (74)
Fruit (58)
Vegan (57)
Cake (54)
Vegetables (54)
Salad (53)
Party (44)
Children (39)
Raw (36)
Cookie (36)
Eggs (35)
Kids (34)
Simple (34)
Cheese (32)
Toddler (27)
Sweet (27)
Side dish (26)
Fish (25)
Pasta (23)
Banana (22)
Christmas (22)
Lemon (22)
Gluten Free (22)
Biscuit (22)
Afternoon Tea (20)
Picnic (20)
Cheesecake (19)
Sweets (19)
Smoothie (18)
Drinks (18)
Apple (18)
Snacks (18)
Juice (17)
Egg (17)
Holidays (17)
Peanut Butter (16)
Avocado (16)
Soup (15)
Bread (14)
Cupcake (14)
Slice (14)
Orange (14)
Tuna (13)
Jam (12)
Strawberry (12)
Copyright 2012-2018 OatLabs ABN 18113479226. mobile version