A delicious and versatile egg spread with a slight hint of curry.
If you are out of ideas as to what to put on your sandwiches then this is the answer. It takes minutes to prepare and lasts in the fridge for days. Eggs and mayonnaise are a family favourite and go perfectly together. This recipe adds a little bit of zest from the wholegrain mustard, and a little bit of spice from the curry which makes the spread absolutely delicious.