Submit your recipes for a share of ad revenue - click 'write for us'

Cumquat Jam with Coconut Sugar

For more recipes by Finy, check out my website: www.finysfood.blogspot.com.au/

Family (72) Sweet (27) Jam (12) Home made (1) Cumquats (1) Coconut sugar (1) Kumquats (1)

Cumquats are easily grown, are a fruit that some people eat as they are, however they are probably too bitter for most children.

Using coconut sugar instead of processed, refined sugars gives this jam a caramel taste and is ideal for sandwiches, parties, etc. and is a healthier option.

It is also a great way to use this fruit which many people throw out!

Preparation Time: 10 minutes
Cooking Time: 60 minutes
Makes: 2 ½ jars

Ingredients
500 g cumquats
2½ cups water
1 tbsp lemon juice
2½ cups coconut sugar

Method

Cut the cumquats into smaller pieces.

Put them in with the water and leave to soak overnight.

Pour all this into a large pot, add the lemon juice and bring it to the boil. Reduce the heat to a simmer and boil for about 30 minutes.

Add the coconut sugar

Stir until this dissolves, bring to the boil and allow to boil on high, without stirring, for 30 minutes or until the jam is at setting point.

To test for this, put a plate in the freezer for a few minutes, drop a bit of jam on the plate, and run your finger through the middle. If it stays separated, then the jam is done. If not, continue boiling and test again until it does.

Sterilise your jars -I do this by rinsing them with water, getting rid of as much of the water as possible and putting them in the microwave for a few minutes.

Pour the jam into the jars, and seal.

This jam will last for a long time, and is healthier than using ordinary sugar.

Store in the fridge once you have opened the bottle.

Categories
#Jam
#Family
#Sweet
#Home made
#Cumquats
#Coconut sugar
#Kumquats

I like this Recipe - 5

[ print friendly ]

Share: email facebook twitter

More Recipes by Finy

Chocolate Self Saucing Pudding

Most children like chocolate, and this self saucing pudding was made with the help of my grandchil...

364 views

Smarties Pancakes with Bacon, Egg, and Maple Syrup

This is a simple recipe made with wholemeal flour instead of white flour, and topped with crispy b...

328 views

Omelette-Scrambled Eggs With Cottage Cheese

This is a good way to "hide" the vegetables if children do not like them

332 views

Left Over Shredded Chicken Meat With Hokkein Noodles And Sauce

Do you ever cook a chicken and have meat left over? This recipe is great for using these left o...

202 views

Chocolate and Plain Semolina Dessert

This is usually a breakfast cereal, however I have let it cool, put it in the fridge and eaten it ...

456 views

Grape Salad

If your children do not like fruit, this grape salad is a good way to get them to eat grapes as th...

399 views

view all recipes by Finy

Articles by Finy on Other Hubs

Have you ever gone on the Perth to Mandurah train line?

on Toopa Perth

5 answers

Chicken with rocket and Japanese mayo at Milk'd

on Review Clue

5 likes

Fish and Chip Tacos with Sauce, Guacamole, and Cabbage Salad with Feta

on RecipeYum

8 likes

Campbells Simply Soup Healthy Greens with Kale

on Review Clue

5 likes

ID: 37384

[ Submit a Comment ]

I buy it at a local store that sells spices etc loose. However you can get it now in all shops that sell organic food and I have even seen it in the organic section in fruit shops.
Also try supermarkets -they seem to have an organic section now also.

by Finy

Is coconut sugar easily available?

by Missi

Trending Recipes