Home    Subscribe    Contact    Login
Submit your recipes for a share of ad revenue - click 'write for us'

Choc Jelly Chunk Cookies

by Charlotte Jain (follow)
Debut YA novel - Champions: at fire's end - OUT NOW! Available at: charlottejain.blogspot.com.au/search/label/Store
Baking (86)      Chocolate (86)      Cookie (36)      Biscuit (22)     
A delicious chocolatey goodie with a sweet hit of turkish delight!



Preparation Time: 10 minutes
Cooking Time: 15 minutes
Makes: 12 servings

Ingredients

250g butter
2/3 cup icing sugar
2 teaspoons vanilla essence
2 cups plain flour
1/3 cup custard powder
1 tablespoon cocoa powder
200g turkish delight

Method

Preheat the oven to 140 degrees celsius and prepare a baking tray by either lightly greasing it or lining it with silver foil.

With an electric mixer, cream the butter and icing sugar until glossy and completely combined. This usually takes 1-2 minutes. Beat in the vanilla essence.

In a separate bowl, combine the flour and custard powder. Lightly mix these with a spoon, then (with the mixer switched off) sift the combination into the butter and icing mixture.

Stir the flour and custard powder mix into the butter and icing sugar mix so that it is combined just enough so that you can mix it again with the electric mixer without huge clouds of flour being thrown from the bowl.

Add the cocoa powder as well, then continue beating with the electricc mixer for a further 1-2 minutes to completely combine all of the ingredients and make a uniform chocolate dough.

Use a sharp knife coated with flour to slice the turkish delight into small chunks. Place these chunks in the chocolate dough and fold them through until they are embedded into the dough.





Cover your hands in flour to prevent the dough sticking, then roll small balls of chocolate dough and place them onto the baking tray. Leave about 2 centimeters of space between each chocolate dough ball to allow for spreading. Dough balls of between 1 and 2 teaspoons worth of dough work well to create a nice sized biscuit, but you can make the cookies just about any size you want!

Use the heel of your hand to gently flatten each dough ball slightly.

Top each cookie with a chunk or two of extra turkish delight.



Bake for 15-20 minutes, or until cooked through. The easiest way to test this is to remove one of the cookies from the oven at the 15 minute mark while the others continue cooking and crack the cookie open. If the centre is still gooey, leave the cookies in for another 2-3 minutes and check again.



Categories
#Cookie
#Biscuit
#Baking
#Chocolate
I like this Recipe - 3
[ print friendly ]
Share: email  facebook  twitter
More Recipes by Charlotte Jain
Banana bread is a perfect lunch box addition for a quick energy boost in a busy school day
362 views
A bittersweet version of a Monte Carlo for the chocolate lovers out there
213 views
A delicious satay stir fry using 2-minute noodles, for when the pantry (and clock) is running low! ...
395 views
Tasty lemon tarts that can be made in mini versions or as a full sized tart! Mini versions are a per...
777 views
Vanilla slices are a delicious, custard-filled dessert
1079 views
Sultana and oat cookies are a perfect addition to any lunch box or picnic! Packed full of delicious ...
570 views
view all recipes by Charlotte Jain
Articles by Charlotte Jain on Other Hubs
ID: 3453
[ Submit a Comment ]
Trending Recipes
Why deep fry when you can bake your schnitzel in the oven with excellent results! If you don'...
46407 views
Sometimes your average hot dogs can get a little boring
15697 views
It is so delicious and nutritious, but yet easy to make
2393 views
A gorgeous chocolate mud cake with an orange twist
4390 views
Since my discovery that Lilli Pilli fruits (also known as Riberries) are indeed edible, I have b...
by Lucy
9351 views
A quick and tasty treat, able to be whipped up in a few minutes if the treat stockpile mysterious di...
6399 views
This recipe is one of my Nan's - a total childhood favourite! Preparation Time: 10 minutes C...
9381 views
Serve these Easy Cheese Sticks with your favourite dips
2972 views
Tan slice, I think originates from New Zealand as I could not find it here in Australia
6390 views
These bite sized mini choc chip muffins are perfect for the kids to make and add into their lunch bo...
1555 views
Categories
Dinner (157)
Lunch (140)
Dessert (130)
Healthy (145)
Easy (142)
Quick (90)
Family (72)
Snack (110)
Baking (86)
Chicken (79)
Treat (74)
Fruit (58)
Vegan (57)
Cake (54)
Salad (53)
Party (44)
Cookie (36)
Raw (36)
Eggs (35)
Kids (34)
Simple (34)
Cheese (32)
Sweet (27)
Toddler (27)
Fish (25)
Pasta (23)
Banana (22)
Biscuit (22)
Lemon (22)
Picnic (20)
Sweets (19)
Apple (18)
Drinks (18)
Snacks (18)
Juice (17)
Egg (17)
Avocado (16)
Soup (15)
Bread (14)
Orange (14)
Slice (14)
Cupcake (14)
Tuna (13)
Jam (12)
 
Copyright 2012-2017 On Topic Media PTY LTD. ABN 18113479226. mobile version