Home    Subscribe    Contact    Login
Submit your recipes for a share of ad revenue - click 'write for us'

Cherry Blondie

by sarah (follow)
Cake (54)      cherry (2)      Blondie (1)     
This beauitful white chocolate blondie made with fresh cherries has already been requested twice at my work and demolished within the hour! It is super moist and delicious and the fresh cherries provides a lovely burst of flavour and texture. The perfect accompaniment to your morning coffee.



Preparation Time: 10 minutes
Cooking Time: 30 minutes
Makes: 10 servings

Ingredients
3/4 cup of self-raising flour
3/4 cup of plain flour
3/4 cup of caster sugar
100g butter, chopped
180g white chocolate, chopped
2 eggs, lightly beaten
A large handful of fresh cherries, pitted
Icing sugar to dust

Method
Preheat oven to 180 C. Grease and line a rectangle bake tin with baking paper.
Melt the butter and white chocolate together in a saucepan over low heat. Keep an eye on it as chocolate will burn if left too long. Once melted, set aside to cool.
Sift flours in a large bowl along with sugar.

Add eggs and chocolate mixture. Fold together until combined. Pour batter in to prepared tin.
Chop cherries in half and remove pips.

Press the cherries (skin-side up) in to the batter leaving a 1-2cm gap between each one.

Bake for 30 minutes until golden brown or until a skewer comes out with a few crumbs attached (you want it to be moist!).
Allow to cool in the tin before removing to slice. Dust liberally with icing sugar.

Enjoy!

Categories
#Cherry
#Blondie
#Cake
I like this Recipe - 1
[ print friendly ]
Share: email  facebook  twitter
More Recipes by sarah
I wouldn't normally call things perfect or the best, unless I truly thought it was
609 views
O-M-G
247 views
A delicious sweet loaf packed full of fruit with the perfect amount of sweetness
483 views
A beautifully indulgent slice filled with malteser delight
1098 views
This cheesecake comes from a well-known female chef in New Zealand! It is an amazing chocolat...
376 views
view all recipes by sarah
Articles by sarah on Other Hubs
ID: 32368
[ Submit a Comment ]
Trending Recipes
Why deep fry when you can bake your schnitzel in the oven with excellent results! If you don'...
48812 views
Since my discovery that Lilli Pilli fruits (also known as Riberries) are indeed edible, I have b...
by Lucy
10486 views
This fondant recipe from Michelle Foster is almost fail-proof for the beginner cake decorators like ...
1571 views
Sometimes your average hot dogs can get a little boring
16930 views
A gorgeous chocolate mud cake with an orange twist
5429 views
This recipe is one of my Nan's - a total childhood favourite! Preparation Time: 10 minutes C...
10357 views
It is so delicious and nutritious, but yet easy to make
2614 views
Tan slice, I think originates from New Zealand as I could not find it here in Australia
6986 views
A quick and tasty treat, able to be whipped up in a few minutes if the treat stockpile mysterious di...
7170 views
Light and fluffy Milo flavoured cookies that make a perfect for a lunch box treat
3940 views
Categories
Dinner (157)
Lunch (140)
Dessert (130)
Healthy (145)
Easy (142)
Quick (90)
Family (72)
Snack (110)
Baking (86)
Chicken (79)
Treat (74)
Fruit (58)
Vegan (57)
Cake (54)
Salad (53)
Party (44)
Cookie (36)
Raw (36)
Eggs (35)
Kids (34)
Simple (34)
Cheese (32)
Sweet (27)
Toddler (27)
Fish (25)
Pasta (23)
Banana (22)
Biscuit (22)
Lemon (22)
Picnic (20)
Sweets (19)
Apple (18)
Drinks (18)
Snacks (18)
Juice (17)
Egg (17)
Avocado (16)
Soup (15)
Bread (14)
Orange (14)
Slice (14)
Cupcake (14)
Tuna (13)
Jam (12)
 
Copyright 2012-2018 OatLabs ABN 18113479226. mobile version