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Breakfast Muesli

by Charlotte Jain (follow)
Breakfast (90)      Healthy (145)     
Breakfast muesli is perfect for a tasty, energy packed breakfast to get you through the day!



Preparation Time: 5 minutes
Cooking Time: 25 minutes
Makes: 6 servings

Ingredients
3 cup rolled oats
3/4 cup dessicated (or shredded) coconut
500g mixed dried fruit
Alternately, the mixed fruit can be substituded with:
1/2 cup sunflower seeds
100g pecans, chopped
50g pumpkin seeds
100g dried apricots, diced
150g sultanas

Method

Preheat the oven to 180.

In a bowl, add the oats and coconut (and seeds and pecans if using). Stir to combine.





Pour out onto a baking tray and bake for 25 minutes. Stir every 5 minutes until completed toasted. Set aside to cool.





Return the toasted oats to a mixing bowl and stir through the miced dried fruits (or sultanas and apricots is using).



Transfer the completed muesli to an airtight container for storage.



Categories
#Breakfast
#Healthy
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